Best Food Processor review and price

Quality results

The best food processors can give us high-quality results — finely minced vegetables, and ready-to-go pizza dough — in seconds. And while the BLACK+DECKER, Oster, and Hamilton Beach models were all speedy, only the Cuisinart and the Breville prepared our food at chef-level quality, neatly chopping through a pound of vegetables in 10 seconds.
The Cuisinart particularly excelled because it came closest to actually kneading the pizza dough instead of dragging it around the top of the bowl. In our chop test, after a quick pause to scrape the inside of the pitcher, the Cuisinart gave us even, fine, textured vegetables with only a few fast taps of the “pulse” button. This efficiency meant we were ready to move on with our recipe in seconds — unlike the KitchenAid, which still needed more chopping time after we leaned on the pulse button for 30 seconds.
And when we put our top picks through one last test to see how well they sliced ripe tomato and shredded mozzarella, the Cuisinart demonstrated that its attachments weren’t just for show. We received thin slices of tomato and a very fine shredding of cheese within seconds.
Cuisinart Results for Food Processor

Compact

At first, we liked the BLACK+DECKER’s and KitchenAid’s extra storage boxes for their discs and blades, but they take up almost as much space as the machine itself. We ended up preferring how compact the Cuisinart is: All of its attachments fit inside the bowl easily, so its accessories don’t clutter up our countertop or get lost in the depths of a cupboard.
Processor Collage for Food Processor
All of the Cuisinart’s accessories can fit inside the bowl for storage (left), while the Breville (center) can’t comfortably fit both its blade attachments. The Hamilton Beach model, right, can also store its extra parts within its bowl.

Easy to clean

If you don’t have a dishwasher, the Cuisinart’s bowl and lid are smooth, making cleanup as easy as scraping off the food — there are no hiding spots for scraps and bacteria.

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